TELEVISION

Chef Driven, Season 2 Episode 2 “The Most Versatile Meat: Pork”. Bonanno,  Frank. Rocky Mountain PBS, Saturday, January 14, 2017. Television.

KANSAS CITY STAR

Davis, Ardie. "Chef returns to hometown bringing art of charcuterie to Lawrence." 15 Jan, 2015

Davis, Ardie. "Hank Charcuterie in Lawrence a good source for locally sourced foods." 25 Jun, 2015

Gish, Sarah. "Dish With Gish: Homemade franks, doughnuts with espresso and artisan galettes are must-try Lawrence eats". 22 Sept, 2015

Silva, Jill. "Thanksgiving turkey: Maple and Brandy Brined Turkey With Redeye Gravy". 17 Nov, 2015

Silva, Jill. "Lawrence potter crafts distinctive dinnerware used at Hank Charcuterie." 17 Nov, 2015

Brockhoff, Anne. "Ducks are getting their due among chefs and home cooks". 21 Oct, 2015

Silva, Jill. "Hank Charcuterie in Lawrence gives delicious, beautiful twists to local meats." 26 Apr, 2016

Hoedel, Cindy. "Five essential gourmet burgers in the Kansas City area." 24 Aug, 2016


FEAST MAGAZINE

Fleming, April. "Hank Charcuterie Makes Meat the Focus in Lawrence." 21 Jan, 2015

Scheidegger, Julie. "In Lawrence, Hank Charcuterie Delivers Farm-Fresh Fare with Midwestern Sensibility." 28 Aug, 2015

Fleming, April. "3 Must-Try Banh Mi Sandwiches in Kansas City." 25 Jun, 2015

Fleming, April. "Hank Charcuterie, Wood + Salt and Dark Horse Distillery Team Up for Artisanal Cocktail Party." 10 Jul, 2015

Feast Staff. "Charcuterie Maker: Hank Charcuterie." 31 Jul, 2015

Vergara, Jenny. "Lawrence Chefs Host Dinner to Honor Late Hank Charcuterie Chef Juan Carlos Tovar-Ballagh." 2 Feb, 2016

Vergara, Jenny. "Hank Charcuterie in Lawrence to Remodel into Full-Service Restaurant in July."  22 Jun, 2016

Fleming, April. "5 Must-Try Fresh Fall Menus in Kansas City."  1 Nov, 2016

Fleming, April. "9 Kansas City Chefs to Know in 2017." 23 Dec, 2016

 

THE PITCH

Fleming, April. "Snow & Company to move to Westport, Hank Charcuterie says goodbye to its butcher counter, and Lindsay Laricks looks beyond Little Freshie." 28 Jun, 2016

Cook, Liz.  "Hank Charcuterie does damn near everything perfectly." 15 Nov, 2016

 

LAWRENCE JOURNAL WORLD

Shepherd, Sara. "New charcuterie goes nose to tail at 19th and Massachusetts." 3 Aug, 2014

Hlavacek, Joanna. "Hank Charcuterie’s secret to making perfect pork chops." 1 Jul, 2015

 

435 MAGAZINE

Staab, Nancy. "Best New Restaurants in Kansas City." Dec, 2015

Gallagher, Natalie. "Meat Matters: Hank Charcuterie." May, 2016

 

EDIBLE KC

Anthony, Jess. "Farm-to-Table with Hank." Summer, 2015

 

FARMHOUSE MAGAZINE

Helms, Derek. "Hank Charcuterie: Chef Vaughn Good is an artist, and his tool is a sharp knife."  Vol 3, 2015

 

RECOMMENDED DAILY

Bender, Jonathan. "Hank Charcuterie in Lawrence is all Good." 10 Apr, 2014

Bender, Jonathan. "Hank Charcuterie is Now Open in Lawrence." 23 Jul, 2014